Brewer’s notes
Bitterness
Hops
Malts
Rich copper colour, vibrant fruit and malt aromas, full bodied ale.
NOW
Did you know?
The original 1923 brew recipe has been used to recreate a 6% ABV version of 6X, still using Fuggles and Goldings hops, and Invert no.1 sugar. Invert no.1 is a traditional sugar that used to be added to beer to extend the brew length instead of additional malts in order to avoid the higher taxes placed on malt at the time.